Black Daiquiri
![](https://www.tres-paises-rum.com/wp-content/uploads/2018/11/Black-Daiquiri.jpg)
Zutaten
4cl TRES PAÍSES
2cl Zitronensaft
1-2 Teelöffel Zuckersirup
1 Spritzer Maraschinolikör
Minzeblätter
Zubereitung
Alle Zutaten bis auf die Minzeblätter im Shaker mit viel Eis shaken und in ein Cocktailglas abseihen. Mit den Minzeblättern garnieren.
![rum old fashioned](https://www.tres-paises-rum.com/wp-content/uploads/2018/11/Rum-Old-Fashioned-510x382.jpg)
![cuba libre](https://www.tres-paises-rum.com/wp-content/uploads/2018/11/cuba-libre-510x382.jpg)
![stormy caribbean](https://www.tres-paises-rum.com/wp-content/uploads/2018/11/dark-n-stormy-510x382.jpg)
![spirit of panama](https://www.tres-paises-rum.com/wp-content/uploads/2018/11/Spirit-of-Panama-510x382.jpg)
![rum sour](https://www.tres-paises-rum.com/wp-content/uploads/2018/11/Rum-Sour-510x382.jpg)
![nacional](https://www.tres-paises-rum.com/wp-content/uploads/2018/11/Nacional-510x382.jpg)
![only the good die young](https://www.tres-paises-rum.com/wp-content/uploads/2018/11/Only-the-Good-Die-Young-510x382.jpg)
![mulata](https://www.tres-paises-rum.com/wp-content/uploads/2018/11/Mulata-510x382.jpg)
![sniki tiki](https://www.tres-paises-rum.com/wp-content/uploads/2018/11/Sniki-Tiki-510x382.jpg)
![black daiquiri](https://www.tres-paises-rum.com/wp-content/uploads/2018/11/Black-Daiquiri-510x382.jpg)